It’s Time for A Quick Chicken Parmesan!

Easy Chicken Parmesan is on the menu tonight! If you are like me and need something quick and easy as these days lengthen and schedules get busier…here you go! Quick meals are often a favorite. This Parmesan Chicken recipe may be your new favorite.

This is the time of year for evening school events, nights on the ball field or track and a push to make dinner times later.

Perhaps it’s the longer days that cause us to be occupied with outdoor activities or yard work after the work day that pushes dinner time later on the clock.

Whatever reason, less time in the kitchen is often a win win for many. Finding recipes that are quick, easy and delicious then become more valuable to have in menu plans served to those with feet under your table.

With fewer ingredients, that’s even better…right?

Easy Chicken Parmesan Recipe.

4 ingredients.

The quickest chicken recipe ever.

Seriously. Does it get any easier?

3 ingredients to coat the chicken and into a shallow baking dish added to the oven…and in a few minutes…dinner is served!

Delicious Parmesan Crusted Chicken.

Quick, easy and delicious. Thanking my sister, Karen, for this recipe. You will thank her, too, when you give it a try after a long day at work or before an evening at the ball field.

Need sides to go with this Chicken Parmesan recipe?

We love pasta and a kale salad with this recipe. If you need more ideas, here you go!

• loaded smashed potatoes. If you have an additional 30 minutes, add these for the best meal!
• marinated vegetable salad or potato salad. Weekend prep for easy weekday additions.
• Cornbread muffins. Perfect addition!
• a great cantaloupe salad.
• or a summer tortellini salad.

How about this version?

Just top your favorite pasta with either marinara sauce or spaghetti sauce with the Chicken Parmesan on top. Delicious!

Even the dish can make this one even more special…

If you need varying sizes for the amount you are preparing to serve, these are great!

This is my FAVORITE baking dish by far. Perfect for stovetop, oven or broiler. Just click on the photo to find it.

Happy cooking, friends!

And as always, I am so thankful that you joined me! If you make this recipe, won’t you let me know in the comments? Your encouragement is always loved and appreciated.

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