Butter Pecan Cake
The easiest and best cake to make and enjoy!
Prep Time 5 minutes mins
Cook Time 55 minutes mins
Total Time 1 hour hr
Course Dessert
Cuisine American
oven
mixer
liquid measuring cup
bundt cake pan
- 1 box Betty Crocker Butter Pecan Cake mix
- 1 container Betty Crocker Coconut Pecan frosting ready to serve
- 4 large eggs
- 3/4 C vegetable oil
- 1 C water
- nonstick spray for bundt pan
Preheat the oven to 350°.
Mix together all ingredients in a mixer for 2 minutes.
Pour batter into a greased bundt pan.
Bake in preheated 350° oven for 55 minutes.
Let the cake cool for about 10 minutes before turning out onto a cake plate.
Serve with fresh whipped cream and a cup of coffee. Enjoy!
This is the BEST and EASIEST cake recipe that everyone will love. It's a favorite dessert to take to any gathering.
Enjoy!
Keyword 5 ingredient butter pecan cake, Butter Pecan Cake, Easy butter pecan cake recipe