• canned diced tomatoes in jars with lids/rings
    Food

    Let’s Make Canned Diced Tomatoes

    I don’t know about you, but I reach for canned diced tomatoes throughout the year. They are added to soups, chili, casseroles and so many dishes that filling my pantry with home grown canned diced tomatoes is on my agenda…

  • grilled dill ahi tuna sandwich
    Food,  Vue

    Grilled Dill Ahi Tuna Steaks

    I don’t know if you like fresh or frozen ahi tuna steaks…but, when I found a recipe that inspired this one? It has been added to the favorites list. There are many who request this recipe for grilled dill ahi…

  • liquid over vegetables for marinated salad
    Food,  Vue

    Favorite Summer Salads

    With all of the fresh produce coming in, I don’t know about you, but it’s full on salad season here. With always a few more feet under my table, making wise use of that produce in abundant summer salads makes…

  • watermelon cake decorated with fruit, roses and rosemary
    Food,  Vue

    Watermelon Cake

    If you are like me and host a great deal of summer events, this watermelon cake will be your new best friend. No baking. No heat needed. Just a few who have their feet under your table–inside or out–to enjoy…

  • wren on the nest
    Life

    The Antics of the Wrens

    Before we left for our trip to Martha’s Vineyard and Cape Cod…we had guests. Family arrived from Japan, Virginia, Florida and locally and had their feet under our table. But…there were new guests that moved outside our kitchen window. Which…

  • Plated Lemon Italian Cod
    Food,  Vue

    Italian Breaded Lemon Cod

    Do you ever just need seafood? I realize we have been terribly spoiled by the seafood on Martha’s Vineyard and Cape Cod. But, with cod in the freezer…here’s the recipe for a lemon Italian cod that was created from the…