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	<title>
	Comments for Feet Under My Table	</title>
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	<description>Celebrate life, home, and those you love</description>
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		Comment on Lemon Buttermilk Pie by Leslie J Watkins		</title>
		<link>https://feetundermytable.com/lemon-buttermilk-pie/#comment-13632</link>

		<dc:creator><![CDATA[Leslie J Watkins]]></dc:creator>
		<pubDate>Wed, 22 Apr 2026 04:50:03 +0000</pubDate>
		<guid isPermaLink="false">https://feetundermytable.com/?p=15895#comment-13632</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://feetundermytable.com/lemon-buttermilk-pie/#comment-13631&quot;&gt;Cindy Walker&lt;/a&gt;.

Oh, my goodness! That&#039;s me, too. Enjoy!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://feetundermytable.com/lemon-buttermilk-pie/#comment-13631">Cindy Walker</a>.</p>
<p>Oh, my goodness! That&#8217;s me, too. Enjoy!</p>
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		<title>
		Comment on Lemon Buttermilk Pie by Cindy Walker		</title>
		<link>https://feetundermytable.com/lemon-buttermilk-pie/#comment-13631</link>

		<dc:creator><![CDATA[Cindy Walker]]></dc:creator>
		<pubDate>Wed, 22 Apr 2026 02:32:48 +0000</pubDate>
		<guid isPermaLink="false">https://feetundermytable.com/?p=15895#comment-13631</guid>

					<description><![CDATA[You had me at LEMON! I can&#039;t wait to make this pie.]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://feetundermytable.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
You had me at LEMON! I can&#8217;t wait to make this pie.</p>
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		<title>
		Comment on THE BEST- P. Allen Smith&#8217;s Buttermilk Pie by Lemon Buttermilk Pie - Feet Under My Table		</title>
		<link>https://feetundermytable.com/the-best-p-allen-smiths-buttermilk-pie/#comment-13626</link>

		<dc:creator><![CDATA[Lemon Buttermilk Pie - Feet Under My Table]]></dc:creator>
		<pubDate>Tue, 21 Apr 2026 16:10:35 +0000</pubDate>
		<guid isPermaLink="false">https://feetundermytable.com/?p=9049#comment-13626</guid>

					<description><![CDATA[[&#8230;] you heard of a lemon buttermilk pie? or eaten one? Since finding and enjoying P Allen Smith&#8217;s buttermilk pie &#8211;a custardy version of pecan pie&#8211;I need more buttermilk pie in my life. This lemon [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] you heard of a lemon buttermilk pie? or eaten one? Since finding and enjoying P Allen Smith&#8217;s buttermilk pie &#8211;a custardy version of pecan pie&#8211;I need more buttermilk pie in my life. This lemon [&#8230;]</p>
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		<title>
		Comment on Henry Lodge&#8217;s Cornbread by Leslie J Watkins		</title>
		<link>https://feetundermytable.com/henry-lodges-cornbread/#comment-13604</link>

		<dc:creator><![CDATA[Leslie J Watkins]]></dc:creator>
		<pubDate>Sat, 18 Apr 2026 18:02:40 +0000</pubDate>
		<guid isPermaLink="false">https://feetundermytable.com/?p=14638#comment-13604</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://feetundermytable.com/henry-lodges-cornbread/#comment-13603&quot;&gt;Michele Evans&lt;/a&gt;.

one 8 oz. can. Thanks for asking. Hope you love this one straight from the Lodge Cast Iron archives.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://feetundermytable.com/henry-lodges-cornbread/#comment-13603">Michele Evans</a>.</p>
<p>one 8 oz. can. Thanks for asking. Hope you love this one straight from the Lodge Cast Iron archives.</p>
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		<title>
		Comment on Henry Lodge&#8217;s Cornbread by Michele Evans		</title>
		<link>https://feetundermytable.com/henry-lodges-cornbread/#comment-13603</link>

		<dc:creator><![CDATA[Michele Evans]]></dc:creator>
		<pubDate>Sat, 18 Apr 2026 17:34:41 +0000</pubDate>
		<guid isPermaLink="false">https://feetundermytable.com/?p=14638#comment-13603</guid>

					<description><![CDATA[Is the corn 18 oz  ....or One 8 oz can ?]]></description>
			<content:encoded><![CDATA[<p>Is the corn 18 oz  &#8230;.or One 8 oz can ?</p>
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		<title>
		Comment on BEST Seafood Frittata for an Elevated Brunch by Leslie J Watkins		</title>
		<link>https://feetundermytable.com/best-seafood-frittata-for-an-elevated-brunch/#comment-13591</link>

		<dc:creator><![CDATA[Leslie J Watkins]]></dc:creator>
		<pubDate>Tue, 14 Apr 2026 20:38:50 +0000</pubDate>
		<guid isPermaLink="false">https://feetundermytable.com/?p=9031#comment-13591</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://feetundermytable.com/best-seafood-frittata-for-an-elevated-brunch/#comment-13579&quot;&gt;Jim&lt;/a&gt;.

Sounds wonderful!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://feetundermytable.com/best-seafood-frittata-for-an-elevated-brunch/#comment-13579">Jim</a>.</p>
<p>Sounds wonderful!</p>
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		<title>
		Comment on Grilled Dill Ahi Tuna Steaks by Salmon Wellington - Feet Under My Table		</title>
		<link>https://feetundermytable.com/grilled-dill-ahi-tuna-steaks/#comment-13589</link>

		<dc:creator><![CDATA[Salmon Wellington - Feet Under My Table]]></dc:creator>
		<pubDate>Tue, 14 Apr 2026 17:14:27 +0000</pubDate>
		<guid isPermaLink="false">https://feetundermytable.com/?p=14032#comment-13589</guid>

					<description><![CDATA[[&#8230;] ahi tuna [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] ahi tuna [&#8230;]</p>
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		<title>
		Comment on BEST Seafood Frittata for an Elevated Brunch by Jim		</title>
		<link>https://feetundermytable.com/best-seafood-frittata-for-an-elevated-brunch/#comment-13579</link>

		<dc:creator><![CDATA[Jim]]></dc:creator>
		<pubDate>Sun, 12 Apr 2026 20:39:33 +0000</pubDate>
		<guid isPermaLink="false">https://feetundermytable.com/?p=9031#comment-13579</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://feetundermytable.com/best-seafood-frittata-for-an-elevated-brunch/#comment-5684&quot;&gt;Leslie J Watkins&lt;/a&gt;.

Scallops and any white fish are great with this.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://feetundermytable.com/best-seafood-frittata-for-an-elevated-brunch/#comment-5684">Leslie J Watkins</a>.</p>
<p>Scallops and any white fish are great with this.</p>
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		<title>
		Comment on Parmesan Bread Sticks by Leslie J Watkins		</title>
		<link>https://feetundermytable.com/parmesan-bread-sticks/#comment-13551</link>

		<dc:creator><![CDATA[Leslie J Watkins]]></dc:creator>
		<pubDate>Wed, 08 Apr 2026 15:31:59 +0000</pubDate>
		<guid isPermaLink="false">https://feetundermytable.com/?p=15747#comment-13551</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://feetundermytable.com/parmesan-bread-sticks/#comment-13542&quot;&gt;Playbillybets_Luck&lt;/a&gt;.

The puff pastry with butter adds a flaky texture. If you want it a bit crispier, you might roll them a bit thinner and raise your oven temp to 400, being careful to not over brown them. You could play with your butter and cheese amounts to see which you like best. Enjoy!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://feetundermytable.com/parmesan-bread-sticks/#comment-13542">Playbillybets_Luck</a>.</p>
<p>The puff pastry with butter adds a flaky texture. If you want it a bit crispier, you might roll them a bit thinner and raise your oven temp to 400, being careful to not over brown them. You could play with your butter and cheese amounts to see which you like best. Enjoy!</p>
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		<title>
		Comment on Parmesan Bread Sticks by Leslie J Watkins		</title>
		<link>https://feetundermytable.com/parmesan-bread-sticks/#comment-13550</link>

		<dc:creator><![CDATA[Leslie J Watkins]]></dc:creator>
		<pubDate>Wed, 08 Apr 2026 15:28:56 +0000</pubDate>
		<guid isPermaLink="false">https://feetundermytable.com/?p=15747#comment-13550</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://feetundermytable.com/parmesan-bread-sticks/#comment-13543&quot;&gt;Cindy Walker&lt;/a&gt;.

Yay! So simple and delicious! Enjoy, friend!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://feetundermytable.com/parmesan-bread-sticks/#comment-13543">Cindy Walker</a>.</p>
<p>Yay! So simple and delicious! Enjoy, friend!</p>
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